Kitchen Math

Even those who don’t like math are interested in food. Kitchen Math serves up 38 activities connecting basic math operations to purchasing, preparing, cooking, and serving different dishes. What’s really the best price on yogurt? How long should you cook the eggs? How do you read nutrition labels? All this and much more in this revised edition of Kitchen Math. Your students will practice fundamental math skills while they solve real-life cooking, shopping, and planning scenarios. Comprehensive teacher materials incldue lesson objectives, teaching notes, pre- and post-tests, and complete answer keys. Grades 6-12. From Walch Education.